Greenhouse Technology Innovations for Sustainable Agriculture in the United Kingdom

Zhang Li (1), Yang Xiang (2), Liu Yang (3), Ardi Azhar Nampira (4)
(1) Peking University, China,
(2) Beijing Normal University, China,
(3) Shanghai Jiao Tong University, China,
(4) Insitute Teknologi Sepuluh November, Indonesia

Abstract

Greenhouse technology is an important innovation in facing the challenges of sustainable agriculture in the UK, especially in the face of climate change and increasing food needs. This research aims to explore the application of advanced technologies in greenhouses, such as automation sensors, hydroponics, aquaponics, and renewable energy, as well as their impact on agricultural productivity and sustainability. Descriptive-qualitative research methods are used to gain insights from farmers and experts in the field of agricultural technology, through interviews and direct observations. The results showed a significant improvement in resource use efficiency, with a reduction in water use of up to 50% and an increase in crop yields of up to 30%. The adoption of renewable energy in greenhouses also plays a role in reducing carbon emissions and operational costs. In conclusion, greenhouse technology innovation has the potential to be an important solution to achieving sustainable agriculture in the UK, but more research is needed to evaluate the long-term impact on the environment.


 


 

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Authors

Zhang Li
zhangliiif@gmail.com (Primary Contact)
Yang Xiang
Liu Yang
Ardi Azhar Nampira
Li, Z., Xiang, Y., Yang, L., & Nampira, A. A. (2025). Greenhouse Technology Innovations for Sustainable Agriculture in the United Kingdom. Techno Agriculturae Studium of Research, 2(1), 26–37. https://doi.org/10.70177/agriculturae.v2i1.1993

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