Focus and Scope

Techno Agriculturae Studium of Research covers theoretical and experimental advances in subjects including but not limited to the following:

  • Production of Crops: Research in crop production involves studying the selection of superior varieties, efficient cultivation techniques, pest and disease management, and increasing crop productivity.

  • Livestock Farming: Research in livestock farming involves studying animal husbandry, feed management, animal health, animal breeding, and the development of environmentally friendly livestock technologies.

  • Soil and Water Conservation: This research aims to understand effective soil and water conservation techniques, sustainable irrigation management, and the application of sustainable agricultural practices to protect natural resources.

  • Agroecology: Agroecology research integrates ecological concepts into agriculture to achieve sustainable farming systems, considering the interaction between plants, animals, the environment, and humans.

  • Agricultural Biotechnology: Research in agricultural biotechnology includes developing superior crop varieties, plant breeding, genetic engineering, and the application of recombinant DNA technology in increasing agricultural production.

  • Agricultural Economics: This research studies the economic aspects of agriculture, including cost-production analysis, price policies, international trade, and the impact of government policies on the agricultural sector.

  • Natural Resource Management: This research relates to land, water, and energy management in the context of agriculture, focusing on ecosystem restoration and preservation, as well as climate change mitigation.

  • Digital Technology in Agriculture: This research includes the use of information and communication technology, sensors, drones, and artificial intelligence to improve production efficiency, crop monitoring, and overall farm management.

  • Food and Nutrition: This research studies the health and nutrition aspects of agricultural products, including the development of functional foods, nutrition fulfillment strategies, and the mitigation of global nutrition issues.

  • Sustainable Agriculture: This research aims to develop environmentally, economically, and socially friendly agricultural practices, considering the sustainability of production, natural resource utilization, and farmer welfare.

In addition to publishing research articles that report urgent breakthrough results of significant importance to the research fields of Agricultura, devoting to provide an intellectual niche of new creativity and innovation trends in society and beyond, Techno Agriculturae Studium of Research will also publish invited Topical Reviews on themes of particular current interest to the community.